The Greatest Caramel Slice Known To Man

Ingredients:

• 1 cup of self-raising flour
• 1 cup of brown sugar
• 1 cup of dessicated coconut
• 125 grams of melted butter
• 1 tin of condensed milk
• 2 tablespoons of golden syrup
• 150g of chocolate melts
• 30g of extra butter

Method:

1. Heat oven to 180 degrees Celsius. Grease a rectangle cake tray
2. Combine the first four listed ingredients well. Put into pan and bake for 10 minutes
3. Combine condensed milk, golden syrup and 125g of butter in a pan. Stir over medium heat until boiling. Reduce heat and stir constantly for 5 minutes. Spread evenly over base, bake for another 10 minutes and cool.
4. Spread the top of the slice with melted chocolate. Refrigerate until set.
5. Now, for the sake of the human race, EAT IT!!!!!!

I do have apologise for my prolonged absence; I had writers block, assignments, explosive diarrhoea, musical practice, caramel slice baking, debating and a whole cornucopia of other commitments.
So hopefully I'll do something decent for my next post. But I do hope you all like the caramel slice you make (if you do; which is strongly recommended).

And in other news, I've set the dates for The Carnivore Diaries; a two week blog diary of the Internet reading about my struggles with eating only meat/fish and drinking nothing but water, in my hopefully not pathetic attempt to raise awareness for the declining shark populations in oceans.
I've also decided to take up playing the mandolin; although whether to get an Irish one or an Italian one.... that is the question.

So goodnight dear readers, and remember; the darkest hour is just before the dawn. And the best is yet to come.

Vivmarie1407